BIOCONTROL OF FUSARIUM OXYSPORUM F. SP. CEPAE ON INDONESIAN LOCAL GARLIC PLANTS (LUMBU HIJAU) USING A CONSORTIUM OF BACILLUS AMYLOLIQUEFACIENS B1 AND ARBUSCULAR MYCORRHIZAL FUNGI

Garlic (Allium sativum) is an indispensable ingredient for enriching and diversifying Indonesian cuisine taste.Indonesian people always use garlic for their daily dishes and any traditional foods.Due to its widespread culinary use, its availability in the market become critical.The main challenge to consistently growing this garlic probios intellif

Nowadays Internet of Things (IoT) is growing to be a serious factor in numerous areas of our daily life style.Internet of Things brings different opportunities of intelligence to important aspects such as health, payments, energy management, industrial sectors, transportation and also many other specialties.It is important to notice that the intera

Congenital coronary artery anomalies are relatively rare, occurring in approximately 0.6%-1.3% of cases undergoing coronary angiography.Among these anomalies, a unique cardiac abnormality known as a dual left anterior descending artery (LAD) stands out.A dual LAD is characterized by the presence of 2 LADs in the anterior interventricular sulcus.Thi